Palm Springs Morgan's in the desert
Morgan’s in the desert infuses the freshest source of ingredients found on the planet. Three-time James Beard award-winning chef and pioneer of the farm-to-table movement, Jimmy Schmidt draws inspiration from the bounty of the Coachella Valley to produce contemporary American cuisine.
Morgan’s Festival Menus*
Sweet & Tart Cherry Festival July 1-13
Stinky Rose Garlic Festival July 16-27
Sweet Corn & Lobster July 30 – August 9
* Dates are subject to change, based on availability of ingredients