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From $284* Per Night

The Hideaway

A February Fling with Relaxation

February isn’t just for romance — it’s for loving yourself a little more, too. At Spa La Quinta, our limited-time Love Me Tender Spa Specials are designed to soothe, glow, and completely reset your mood before spring arrives.

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Ring in 2026 as La Quinta Resort & Club Turns 100

Ring in 2026 as La Quinta Resort & Club turns 100 with music, dining, and a festive midnight toast.

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New Year Wellness Tips from Our Director of Spa and Fitness

Start the year feeling balanced, energized and inspired with simple wellness practices you can actually keep.

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12 Ways of Christmas at La Quinta Resort and Club

Here are 12 ways to celebrate Christmas at La Quinta Resort and Club. Each one is designed to bring joy, warmth and unforgettable moments to your holiday getaway.

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Play Smarter with Kevin Connolly

Improve your game with expert insights from Executive Tennis Director Kevin Connolly. Discover five essential strategies to sharpen your serve, refine your footwork, strengthen your mindset, and elevate your overall match performance.

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The Benefits of Hydrotherapy: Wellness Through Water

Discover how hydrotherapy supports circulation, recovery, and deep relaxation. Spa Director Christina Cabrera shares five simple ways water can restore balance and well-being.

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Touchdown Flavor: Burger of the Month at Twenty6

Celebrate football season with Twenty6's Football Burger Month! Celebrate football season the delicious way. Each month we’re serving up a exclusive gourmet burgers for just $26, with tots or fries included. Want the full game-day experience? Add the perfect beer pairing for only $33 total.

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Dia de Muertos at Adobe Grill: Celebrating Tradition with Chef Marco Aguilar

Chef Marco Aguilar invites you to embrace the spirit of Dia de Muertos with his Pan de Muertos recipe. Inspired by his childhood memories, this sweet bread brings together tradition and flavor, making it a delicious way to honor loved ones and celebrate the vibrant Mexican holiday.

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Fall Flavors with Chef Andrew Cooper

As the air turns crisp and autumn arrives, La Quinta Resort’s Executive Chef Andrew Cooper brings the season to life with comforting dishes made from fresh, local ingredients. Join him in celebrating fall’s rich flavors and vibrant harvest.

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